Farrow & Ball Announces Bold Palette of 12 New Colors

Now, Farrow & Ball is adding to its portfolio again with 12 new colors set to debut on February 27. “Recently our eyes have been opened to the shades surrounding us which we don’t think about,” says Farrow & Ball color curator Joa Studholme. “This palette is definitely grounded, but celebrates, illuminates, and indulges in the everyday, finding joy in the familiar. It includes the hidden heroes of our fondest memories. The treasures that are right under our noses. Unsung heroes which will enhance our homes.”

Drawing inspiration from quince marmalade, Marmelo is a warm cozy hue with notes of brown, pink, and just a hint of a mustard undertone. Garden tools, folkloric fireplaces, and a humble apron all informed the array that includes mossy, olive green Dibber; Kakelugn, a pale blue commonly found around the hearth in Swedish homes; and a peachy clay shade, Naperon.

“Over the last few years, we have taken careful steps into the world of color and continue to do so as we enjoy a feeling of belonging at home,” states Studholme. “We are leaving the ‘Neutral Era’ and welcoming color, particularly when used in spaces that we use at the end of day to create intimate rooms and mimic the light fading. Smokey colors like Douter and Dibber are moody and result in rooms that embrace us and make us feel safe. While the earthy tones of Etruscan Red, Marmelo, and Duster are rich but suitably muted to be used in the home without being overwhelmed.”

Indeed the palette runs the gamut from lights to darks, but balances softer shades with more punctuating hues. “The more neutral Sizing and Scallop are at either ends of the scale,” says Studholme. “Sizing has a very cool tone that makes it feel super fresh and clean. Scallop on the other hand has a certain warmth with its underlying red tone but still remains delicate. These each work as a perfect foil for enticing olive Sap Green, which is a true celebration of nature, and rich deep terracotta Etruscan Red.”

Not only do the introductions work as counterpoints to other new releases, they also work in impeccable harmony. “Although each color was developed individually, this palette works incredibly well together,” states Studholme. “Nothing can bring more joy than Reduced Green on kitchen units with a Duster island and Marmelo dresser—a scheme that feels fantastically familiar and can’t fail to make you smile. The combination of delicate Scallop with Etruscan Red is another favorite, and particularly effective when Etruscan Red is used on the bottom of the wall with Scallop above.”

The introductions also help fill gaps in the existing Farrow & Ball collection, which sourced three of the spring launches—Sap Green, Broccoli Brown, and Etruscan Red—from its vast archive. “I love delving into our archive; there are some real treasures tucked away in there and I’m thrilled these three are getting another turn in the spotlight,” says Charlotte Cosby, creative director for Farrow & Ball.

“We like to feel that all Farrow & Ball colors have a special magic so most combinations will work together,” suggests Studholme. “Our palette is a constantly evolving collection, drawn together by extraordinary levels of high-quality pigment in each individual tone. This results in a finish that has an unsurpassed depth of color and so they sit sympathetically alongside each other. There are many delightful pairings—Dead Salmon and Scallop, Sap Green and Bancha or Naperon and Red Earth.”