A drink to whisk those who enjoy it high into the blue sky. Its pale blue color comes from the violet liqueur, although the International Bartenders Association official cocktail leaves this out.

1 2/3 oz Plymouth Gin

1/6 oz crème de violette

1/6 oz maraschino

2/3 oz lemon juice

1/6 oz sugar syrup

Shake and fine strain into a frozen martini glass. Garnish with cherry.